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DaizuBase, an integrated soybean genome database including BAC-based physical maps

Soybean [Glycine max (L) Merrill] is one of the most important leguminous crops and ranks fourth after to rice, wheat and maize in terms of world crop production. Soybean contains abundant protein and oil, which makes it a major source of nutritious food, livestock feed and industrial products. In J...

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Dettagli Bibliografici
Autori principali: Katayose, Yuichi, Kanamori, Hiroyuki, Shimomura, Michihiko, Ohyanagi, Hajime, Ikawa, Hiroshi, Minami, Hiroshi, Shibata, Michie, Ito, Tomoko, Kurita, Kanako, Ito, Kazue, Tsubokura, Yasutaka, Kaga, Akito, Wu, Jianzhong, Matsumoto, Takashi, Harada, Kyuya, Sasaki, Takuji
Natura: Artigo
Lingua:Inglês
Pubblicazione: Japanese Society of Breeding 2012
Soggetti:
Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC3406781/
https://ncbi.nlm.nih.gov/pubmed/23136506
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1270/jsbbs.61.661
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