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Nutrients, Food Groups, Dietary Patterns and Risk of Pancreatic Cancer in Postmenopausal Women
INTRODUCTION: Identifying modifiable risk factors for pancreatic cancer is important because of its poor prognosis. Previous findings on diet are inconsistent. METHODS: Associations between intake of nutrients, food groups, dietary patterns and pancreatic cancer risk were examined among 34,642 postm...
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| Main Authors: | , , , |
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| Format: | Artigo |
| Sprog: | Inglês |
| Udgivet: |
2011
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| Fag: | |
| Online adgang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3405541/ https://ncbi.nlm.nih.gov/pubmed/21278328 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1158/1055-9965.EPI-11-0026 |
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