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Benzoic acid fermentation from starch and cellulose via a plant-like β-oxidation pathway in Streptomyces maritimus

BACKGROUND: Benzoic acid is one of the most useful aromatic compounds. Despite its versatility and simple structure, benzoic acid production using microbes has not been reported previously. Streptomyces are aerobic, Gram-positive, mycelia-forming soil bacteria, and are known to produce various kinds...

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Détails bibliographiques
Auteurs principaux: Noda, Shuhei, Kitazono, Eiichi, Tanaka, Tsutomu, Ogino, Chiaki, Kondo, Akihiko
Format: Artigo
Langue:Inglês
Publié: BioMed Central 2012
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Accès en ligne:https://ncbi.nlm.nih.gov/pmc/articles/PMC3403852/
https://ncbi.nlm.nih.gov/pubmed/22545774
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1475-2859-11-49
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