(−)-Epigallocatechin-3-gallate Increases the Expression of Genes Related to Fat Oxidation in the Skeletal Muscle of High Fat-Fed Mice

(−)-Epigallocatechin-3-gallate (EGCG), the major polyphenol in green tea, has been shown to prevent the development of obesity in rodent models. Here, we examined the effect of EGCG on markers of fat oxidation in high fat-fed C57bl/6J mice. High fat-fed mice treated with 0.32% dietary EGCG for 16 we...

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Hlavní autoři: Sae-tan, Sudathip, Grove, Kimberly A., Kennett, Mary J., Lambert, Joshua D.
Médium: Artigo
Jazyk:Inglês
Vydáno: 2011
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Article
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3400462/
https://ncbi.nlm.nih.gov/pubmed/21779555
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1039/C0FO00155D
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