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Thermotolerant cyclamen with reduced acrolein and methyl vinyl ketone
Reduced levels of trienoic fatty acids (TAs) in chloroplast membranes induce thermotolerance in several plant species, but the underlying mechanisms remain unclear. TA peroxidation in plant cell membranes generates cytotoxic, TA-derived compounds containing α,β-unsaturated carbonyl groups. The relat...
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| Main Authors: | , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Oxford University Press
2012
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3398453/ https://ncbi.nlm.nih.gov/pubmed/22511805 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/jxb/ers110 |
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