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Exchanging carbohydrate or protein for fat improves lipid-related cardiovascular risk profile in overweight men and women when consumed ad libitum

The impact of low-fat diets on the plasma lipoprotein profile is incompletely understood. We conducted two 16-week dietary studies to compare the effects of a moderate fat (mod-FAT) baseline diet with isocaloric and ad libitum low-fat diets rich in either carbohydrates (high-CHO, n=16) or protein (h...

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Detalhes bibliográficos
Main Authors: Kratz, Mario, Weigle, David S., Breen, Patricia A., Meeuws, Kaatje E., Burden, Verna R., Callahan, Holly S., Matthys, Colleen C., Purnell, Jonathan Q.
Formato: Artigo
Idioma:Inglês
Publicado em: 2010
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Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3390239/
https://ncbi.nlm.nih.gov/pubmed/20305576
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.231/JIM.0b013e3181da4d37
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