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Acute stress potentiates brain response to milkshake as a function of body weight and chronic stress

OBJECTIVE: Stress is associated with increased intake of palatable foods and with weight gain, particularly in overweight women. Stress, food, and body mass index (BMI) have been separately shown to impact amygdala activity. However, it is not known whether stress influences amygdala responses to pa...

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Autors principals: Rudenga, KJ, Sinha, R, Small, DM
Format: Artigo
Idioma:Inglês
Publicat: 2012
Matèries:
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3381866/
https://ncbi.nlm.nih.gov/pubmed/22430303
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/ijo.2012.39
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