APA aipamena

Hanhineva, K., Aura, A., Rogachev, I., Matero, S., Skov, T., Aharoni, A., . . . Mykkänen, H. (2012). In Vitro Microbiotic Fermentation Causes an Extensive Metabolite Turnover of Rye Bran Phytochemicals. Public Library of Science.

Chicago Style aipamena

Hanhineva, Kati, Anna-Marja Aura, Ilana Rogachev, Sanni Matero, Thomas Skov, Asaph Aharoni, Kaisa Poutanen, and Hannu Mykkänen. In Vitro Microbiotic Fermentation Causes an Extensive Metabolite Turnover of Rye Bran Phytochemicals. Public Library of Science, 2012.

MLA aipamena

Hanhineva, Kati, et al. In Vitro Microbiotic Fermentation Causes an Extensive Metabolite Turnover of Rye Bran Phytochemicals. Public Library of Science, 2012.