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Inclusion of Chicory (Cichorium intybus L.) in Pigs' Diets Affects the Intestinal Microenvironment and the Gut Microbiota

The content and composition of prebiotic plant fiber in the diet is important in promoting gut-related health. This study investigated the effects of the dietary inclusion of chicory forage and roots on the intestinal microenvironment of pigs. Thirty-seven-week-old pigs were fed 1 of 5 diets for 18...

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Hlavní autoři: Liu, Haoyu, Ivarsson, Emma, Dicksved, Johan, Lundh, Torbjörn, Lindberg, Jan Erik
Médium: Artigo
Jazyk:Inglês
Vydáno: American Society for Microbiology 2012
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On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3370552/
https://ncbi.nlm.nih.gov/pubmed/22492453
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.07702-11
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