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The Association of Dietary Intake of Purine-Rich Vegetables, Sugar-Sweetened Beverages and Dairy with Plasma Urate, in a Cross-Sectional Study

INTRODUCTION: Hyperuricemia is a strong risk factor for gout. The incidence of gout and hyperuricemia has increased recently, which is thought to be, in part, due to changes in diet and lifestyle. Objective of this study was to investigate the association between plasma urate concentration and: a) f...

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Αποθηκεύτηκε σε:
Λεπτομέρειες βιβλιογραφικής εγγραφής
Κύριοι συγγραφείς: Zgaga, Lina, Theodoratou, Evropi, Kyle, Janet, Farrington, Susan M., Agakov, Felix, Tenesa, Albert, Walker, Marion, McNeill, Geraldine, Wright, Alan F., Rudan, Igor, Dunlop, Malcolm G., Campbell, Harry
Μορφή: Artigo
Γλώσσα:Inglês
Έκδοση: Public Library of Science 2012
Θέματα:
Διαθέσιμο Online:https://ncbi.nlm.nih.gov/pmc/articles/PMC3368949/
https://ncbi.nlm.nih.gov/pubmed/22701608
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1371/journal.pone.0038123
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