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Are Changes in Consumption of “Healthy” Foods Related to Changes in Consumption of “Unhealthy” Foods During Pediatric Obesity Treatment?

Increasing fruits and vegetables (FVs), a dietary recommendation for pediatric weight management, is theorized to reduce energy intake by reducing intake of more energy-dense foods, such as snack foods (SFs). This study examined the relationship between changes in FV, SF, and energy intake in childr...

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Bibliografski detalji
Glavni autori: Looney, Shannon M., Raynor, Hollie A.
Format: Artigo
Jezik:Inglês
Izdano: MDPI 2012
Teme:
Online pristup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3366617/
https://ncbi.nlm.nih.gov/pubmed/22690199
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/ijerph9041368
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