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Competition between pentoses and glucose during uptake and catabolism in recombinant Saccharomyces cerevisiae
BACKGROUND: In mixed sugar fermentations with recombinant Saccharomyces cerevisiae strains able to ferment D-xylose and L-arabinose the pentose sugars are normally only utilized after depletion of D-glucose. This has been attributed to competitive inhibition of pentose uptake by D-glucose as pentose...
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| Main Authors: | , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2012
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| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3364893/ https://ncbi.nlm.nih.gov/pubmed/22424089 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1754-6834-5-14 |
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