Diets with High or Low Protein Content and Glycemic Index for Weight-Loss Maintenance

BACKGROUND: Studies of weight-control diets that are high in protein or low in glycemic index have reached varied conclusions, probably owing to the fact that the studies had insufficient power. METHODS: We enrolled overweight adults from eight European countries who had lost at least 8% of their in...

पूर्ण विवरण

में बचाया:
ग्रंथसूची विवरण
मुख्य लेखकों: Larsen, Thomas Meinert, Dalskov, Stine-Mathilde, van Baak, Marleen, Jebb, Susan A., Papadaki, Angeliki, Pfeiffer, Andreas F.H., Martinez, J. Alfredo, Handjieva-Darlenska, Teodora, Kunešová, Marie, Pihlsgård, Mats, Stender, Steen, Holst, Claus, Saris, Wim H.M., Astrup, Arne
स्वरूप: Artigo
भाषा:Inglês
प्रकाशित: 2010
विषय:
Article
ऑनलाइन पहुंच:https://ncbi.nlm.nih.gov/pmc/articles/PMC3359496/
https://ncbi.nlm.nih.gov/pubmed/21105792
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1056/NEJMoa1007137
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