Mandalari, G., Bisignano, G., & Wickham, M. (2011). Food matrix and processing affect almond protein release during simulated digestion. BioMed Central.
Čikaški stil citiranjaMandalari, Giuseppina, Giuseppe Bisignano, i Martin Wickham. Food Matrix and Processing Affect Almond Protein Release During Simulated Digestion. BioMed Central, 2011.
MLA način citiranjaMandalari, Giuseppina, Giuseppe Bisignano, i Martin Wickham. Food Matrix and Processing Affect Almond Protein Release During Simulated Digestion. BioMed Central, 2011.
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