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A Comparison of the Physicochemical Properties and Fatty Acid Composition of Indaiá (Attalea dubia) and Babassu (Orbignya phalerata) Oils

The physicochemical properties and fatty acid composition of Attalea dubia (Mart.) Burret (indaiá) seed oil were investigated. The oil was extracted in a soxhlet apparatus using petroleum ether and evaluated for iodine, acid, peroxide, ester, and saponification values. The oil was also analyzed usin...

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Detalhes bibliográficos
Main Authors: Silva Ferreira, Bianca, Pereira Faza, Lara, Le Hyaric, Mireille
Formato: Artigo
Idioma:Inglês
Publicado em: The Scientific World Journal 2012
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3347479/
https://ncbi.nlm.nih.gov/pubmed/22593692
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1100/2012/532374
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