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Effect of Lactose Monolaurate on Pathogenic and Nonpathogenic Bacteria

The antimicrobial activities of sucrose monolaurate and a novel ester, lactose monolaurate (LML), were tested. Gram-positive bacteria were more susceptible than Gram-negative bacteria to both esters. The minimal bactericidal concentrations of LML were 5 to 9.5 mM for Listeria monocytogenes isolates...

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Detalhes bibliográficos
Main Authors: Wagh, Ashwini, Shen, Shujie, Shen, Fen Ann, Miller, Charles D., Walsh, Marie K.
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Microbiology 2012
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3346498/
https://ncbi.nlm.nih.gov/pubmed/22344640
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/AEM.07701-11
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