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Exhaled nitric oxide decreases after positive food-allergen challenge
BACKGROUND: Exhaled nitric oxide (FeNO) is a well described marker of airway inflammation in asthma and is also known to increase after chronic exposure to inhaled allergens. It is not known whether monitoring FeNO could be useful during food challenges to detect early or subclinical reactions. METH...
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| Autors principals: | , , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
BioMed Central
2011
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3339336/ https://ncbi.nlm.nih.gov/pubmed/22409969 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/2045-7022-1-14 |
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