Preparation and Evaluation of tincture of Azadirachta indica A. Juss. Leaves

Different strength of alcohol 40.50,60,70,80,90 per cent (v/v) and absolute were utilized for the preparation of tincture of azadirachta Indica A. Juss leaves by maceration for 7, 14,21 days. 60 per cent tincture produced after 21 says of maceration showed a maximum solid content of 1.425 per cent (...

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Bibliografiska uppgifter
Huvudupphovsmän: Mandal, Subash C., (Dutta), Sabita Pal, Maity, Tapan K., Pal, M., Saha, B. P.
Materialtyp: Artigo
Språk:Inglês
Publicerad: Medknow Publications & Media Pvt Ltd 1999
Ämnen:
Original Article
Länkar:https://ncbi.nlm.nih.gov/pmc/articles/PMC3336449/
https://ncbi.nlm.nih.gov/pubmed/22556923
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