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Antioxidant potential of Lactuca sativa

The present study is based on the evaluation of antioxidant potential of a well known plant Lactuca sativa. Methanolic leaf extract was investigated for in vitro inhibition of oxidative damage induced by UV-radiations to the salmonella typhi bacteria and in vivo effect on the production of body enzy...

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Detalhes bibliográficos
Main Authors: Garg, Munish, Garg, Chanchal, Mukherjee, Pulok K., Suresh, B.
Formato: Artigo
Idioma:Inglês
Publicado em: Medknow Publications & Media Pvt Ltd 2004
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3330910/
https://ncbi.nlm.nih.gov/pubmed/22557144
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