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In Vitro Cultures of Schisandra chinensis (Turcz.) Baill. (Chinese Magnolia Vine)—a Potential Biotechnological Rich Source of Therapeutically Important Phenolic Acids

The contents of free phenolic acids and cinnamic acid were determined using an HPLC method in methanolic extracts from biomass of Schisandra chinensis (Turcz.) Baill. (Chinese magnolia vine) at different stages of organogenesis, cultured in vitro on a few variants of Murashige and Skoog (MS) medium,...

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Detaylı Bibliyografya
Asıl Yazarlar: Szopa, Agnieszka, Ekiert, Halina
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Springer-Verlag 2012
Konular:
Online Erişim:https://ncbi.nlm.nih.gov/pmc/articles/PMC3324685/
https://ncbi.nlm.nih.gov/pubmed/22399445
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s12010-012-9622-y
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