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Restaurant Inspection Scores and Foodborne Disease
Restaurants in the United States are regularly inspected by health departments, but few data exist regarding the effect of restaurant inspections on food safety. We examined statewide inspection records from January 1993 through April 2000. Data were available from 167,574 restaurant inspections. Fr...
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| Huvudupphovsmän: | , , , , |
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| Materialtyp: | Artigo |
| Språk: | Inglês |
| Publicerad: |
Centers for Disease Control and Prevention
2004
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| Ämnen: | |
| Länkar: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3323064/ https://ncbi.nlm.nih.gov/pubmed/15200861 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3201/eid1004.030343 |
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