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Dietary oil modifies the plasma proteome during aging in the rat
Fatty acids and other components of the diet may modulate, among others, mechanisms involved in homeostasis, aging, and age-related diseases. Using a proteomic approach, we have studied how dietary oil affected plasma proteins in young (6 months) or old (24 months) rats fed lifelong with two experim...
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| Main Authors: | , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Springer Netherlands
2011
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3312633/ https://ncbi.nlm.nih.gov/pubmed/21472381 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1007/s11357-011-9239-z |
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