Dietary flavonoid intakes and risk of type 2 diabetes in US men and women(1)(2)(3)(4)(5)

Background: Data from mechanistic studies support a beneficial effect of specific flavonoids on insulin sensitivity. However, few studies have evaluated the relation between intakes of different flavonoid subclasses and type 2 diabetes. Objective: The objective was to evaluate whether dietary intake...

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Detalhes bibliográficos
Main Authors: Wedick, Nicole M, Pan, An, Cassidy, Aedín, Rimm, Eric B, Sampson, Laura, Rosner, Bernard, Willett, Walter, Hu, Frank B, Sun, Qi, van Dam, Rob M
Formato: Artigo
Idioma:Inglês
Publicado em: American Society for Nutrition 2012
Assuntos:
Nutritional Epidemiology and Public Health
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3302366/
https://ncbi.nlm.nih.gov/pubmed/22357723
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/ajcn.111.028894
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