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Hepatitis E virus in Norway rats (Rattus norvegicus) captured around a pig farm
BACKGROUND: Hepatitis E virus (HEV) transmitted via the oral route through the consumption of contaminated water or uncooked or undercooked contaminated meat has been implicated in major outbreaks. Rats may play a critical role in HEV outbreaks, considering their negative effects on environmental hy...
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| Main Authors: | , , , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
BioMed Central
2012
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| Assuntos: | |
| Acesso em linha: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3284388/ https://ncbi.nlm.nih.gov/pubmed/22217009 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1756-0500-5-4 |
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