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Fine structure melting of viroids as studied by kinetic methods.
The conformational transitions of five viroid species were studied by melting analysis and by fast and slow temperature jump techniques. Experiments with the fast temperature jump technique had to be carried out in 10 mM Na-cacodylate, 0.1 M NaCl, 4 M urea, 1 mM EDTA, pH 6.8. In addition to the high...
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| 主要な著者: | , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
1979
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| オンライン･アクセス: | https://ncbi.nlm.nih.gov/pmc/articles/PMC327916/ https://ncbi.nlm.nih.gov/pubmed/493134 |
| タグ: |
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