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Food-Based Dietary Guidelines for the Arab Gulf Countries
The concept of food-based dietary guidelines (FBDG) has been promoted by several international organizations. However, there are no FBDG for the countries in the Arab region. As the Arab Gulf countries share similar a socioeconomic and nutrition situation, an attempt was made to develop FBDG for the...
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| Autors principals: | , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Hindawi Publishing Corporation
2012
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| Matèries: | |
| Accés en línia: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3278924/ https://ncbi.nlm.nih.gov/pubmed/22347625 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2012/905303 |
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