DNA repeat lengths of erythrocyte chromatins differing in content of histones H1 and H5.
Among the erythrocytes of chicken, trout, carp, and sucker, the relative proportion of the lysine-rich histone H5 varied from 20 to 0% of the total histones. Following digestion of nuclear chromatin with micrococcal nuclease, each of them displayed a longer DNA repeat length and greater repeat lengt...
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| Pubblicato in: | Nucleic Acids Res |
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| Autori principali: | , |
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Oxford University Press
1980
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC327287/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/6777761/ https://ncbi.nlm.nih.govhttps://doi.org/10.1093/nar/8.3.529 |
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