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The Detection of Alkaline Phosphatase Using an Electrochemical Biosensor in a Single-Step Approach

A one-step, single use, disposable Alkaline Phosphatase (ALP) biosensor has been developed. It is based on the detection of phenol produced by an ALP enzymatic reaction. It can operate at 25 °C in a pH 10 medium. It measures ALP of 0–300 IU/L. The permissible concentrations of glucose, ascorbic acid...

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Detalhes bibliográficos
Main Authors: Wang, Joanne H., Wang, Kevin, Bartling, Brandon, Liu, Chung-Chiun
Formato: Artigo
Idioma:Inglês
Publicado em: Molecular Diversity Preservation International (MDPI) 2009
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3260609/
https://ncbi.nlm.nih.gov/pubmed/22291532
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/s91108709
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