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Toxoplasma gondii infection in workers occupationally exposed to unwashed raw fruits and vegetables: a case control seroprevalence study
BACKGROUND: Through a case control seroprevalence study, we sought to determine the association of Toxoplasma gondii infection with occupational exposure to unwashed raw fruits and vegetables. METHODS: Subjects, numbering 200, who worked growing or selling fruits and vegetables, and 400 control subj...
Bewaard in:
| Hoofdauteurs: | , , |
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| Formaat: | Artigo |
| Taal: | Inglês |
| Gepubliceerd in: |
BioMed Central
2011
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| Onderwerpen: | |
| Online toegang: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3259050/ https://ncbi.nlm.nih.gov/pubmed/22177118 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1756-3305-4-235 |
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