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Genome Sequence of the Bacteriocin-Producing Lactobacillus curvatus Strain CRL705
Lactobacillus curvatus is one of the most prevalent lactic acid bacteria found in fermented meat products. Here, we present the draft genome sequence of Lactobacillus curvatus CRL705, a bacteriocin producer strain isolated from an Argentinean artisanal fermented sausage, which consists of 1,833,251...
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| Auteurs principaux: | , , , , , , , , , |
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| Format: | Artigo |
| Langue: | Inglês |
| Publié: |
American Society for Microbiology
2012
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| Sujets: | |
| Accès en ligne: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3256670/ https://ncbi.nlm.nih.gov/pubmed/22207745 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1128/JB.06416-11 |
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