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Antioxidant potential of hydro-methanolic extract of seed of Caesalpinia bonduc: An in vitro study

It is well known that the over production of reactive oxygen species is harmful for living organisms and it damages major cellular constituents such as DNA, protein, and lipid. At present, searching of new plant sources having free radical scavenging activity is an important field of research in phy...

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Dettagli Bibliografici
Autori principali: Jana, Kishalay, Chatterjee, Kausik, Ali, Kazi Monjur, Ghosh, Abhinandan, Bera, Tushar Kanti, Ghosh, Debidas
Natura: Artigo
Lingua:Inglês
Pubblicazione: Medknow Publications & Media Pvt Ltd 2011
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Accesso online:https://ncbi.nlm.nih.gov/pmc/articles/PMC3255348/
https://ncbi.nlm.nih.gov/pubmed/22247894
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.4103/2231-4040.90884
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