Interference of flavonoids with enzymatic assays for the determination of free fatty acid and triglyceride levels

Lignende værker

• Direct comparison of metabolic health effects of the flavonoids quercetin, hesperetin, epicatechin, apigenin and anthocyanins in high-fat-diet-fed mice
  af: Hoek-van den Hil, Elise F., et al.
  Udgivet: (2015)
• Quercetin Induces Hepatic Lipid Omega-Oxidation and Lowers Serum Lipid Levels in Mice
  af: Hoek-van den Hil, Elise F., et al.
  Udgivet: (2013)
• Correction: Quercetin Induces Hepatic Lipid Omega-Oxidation and Lowers Serum Lipid Levels in Mice
  af: Hoek-van den Hil, Elise F., et al.
  Udgivet: (2013)
• The potential health effects of dietary phytoestrogens
  af: Rietjens, Ivonne M C M, et al.
  Udgivet: (2016)
• Quercetin decreases high-fat diet induced body weight gain and accumulation of hepatic and circulating lipids in mice
  af: Hoek-van den Hil, E. F., et al.
  Udgivet: (2014)