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Green tea consumption and colorectal cancer risk: a report from the Shanghai Men’s Health Study
Tea and its constituents have demonstrated anticarcinogenic activity in both in vitro and in vivo animal studies. Results from epidemiologic studies, however, have been inconsistent. Some factors that coexist with tea consumption, such as cigarette smoking, may confound or modify the association bet...
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| Autori principali: | , , , , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Oxford University Press
2011
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| Soggetti: | |
| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3246881/ https://ncbi.nlm.nih.gov/pubmed/21856996 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1093/carcin/bgr186 |
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