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Sensing the Structural Differences in Cellulose from Apple and Bacterial Cell Wall Materials by Raman and FT-IR Spectroscopy

Raman and Fourier Transform Infrared (FT-IR) spectroscopy was used for assessment of structural differences of celluloses of various origins. Investigated celluloses were: bacterial celluloses cultured in presence of pectin and/or xyloglucan, as well as commercial celluloses and cellulose extracted...

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Detalles Bibliográficos
Main Authors: Szymańska-Chargot, Monika, Cybulska, Justyna, Zdunek, Artur
Formato: Artigo
Idioma:Inglês
Publicado: Molecular Diversity Preservation International (MDPI) 2011
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Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC3231429/
https://ncbi.nlm.nih.gov/pubmed/22163913
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3390/s110605543
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