de Matos, O. G., Amaral, S. S., Pereira da Silva, P. E. M., Perez, D. A., Alvarenga, D. M., Ferreira, A. V. M., . . . Cara, D. C. (2012). Dietary Supplementation with Omega-3-PUFA-Rich Fish Oil Reduces Signs of Food Allergy in Ovalbumin-Sensitized Mice. Hindawi Publishing Corporation.
Citação norma Chicagode Matos, Olívia Gonçalves, Sylvia Stella Amaral, Pedro Elias Marques Pereira da Silva, Denise Alves Perez, Débora Moreira Alvarenga, Adaliene Versiani Matos Ferreira, Jacqueline Alvarez-Leite, Gustavo Batista Menezes, and Denise Carmona Cara. Dietary Supplementation With Omega-3-PUFA-Rich Fish Oil Reduces Signs of Food Allergy in Ovalbumin-Sensitized Mice. Hindawi Publishing Corporation, 2012.
Citação norma MLAde Matos, Olívia Gonçalves, et al. Dietary Supplementation With Omega-3-PUFA-Rich Fish Oil Reduces Signs of Food Allergy in Ovalbumin-Sensitized Mice. Hindawi Publishing Corporation, 2012.