Changes in Atherogenic Dyslipidemia Induced by Carbohydrate Restriction in Men Are Dependent on Dietary Protein Source(2)

Previous studies have shown that multiple features of atherogenic dyslipidemia are improved by replacement of dietary carbohydrate with mixed sources of protein and that these lipid and lipoprotein changes are independent of dietary saturated fat content. Because epidemiological evidence suggests th...

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מידע ביבליוגרפי
Main Authors: Mangravite, Lara M., Chiu, Sally, Wojnoonski, Kathleen, Rawlings, Robin S., Bergeron, Nathalie, Krauss, Ronald M.
פורמט: Artigo
שפה:Inglês
יצא לאור: American Society for Nutrition 2011
נושאים:
Nutrition and Disease
גישה מקוונת:https://ncbi.nlm.nih.gov/pmc/articles/PMC3223875/
https://ncbi.nlm.nih.gov/pubmed/22031660
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.3945/jn.111.139477
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