Coffee consumption modifies risk of estrogen-receptor negative breast cancer

INTRODUCTION: Breast cancer is a complex disease and may be sub-divided into hormone-responsive (estrogen receptor (ER) positive) and non-hormone-responsive subtypes (ER-negative). Some evidence suggests that heterogeneity exists in the associations between coffee consumption and breast cancer risk,...

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Main Authors: Li, Jingmei, Seibold, Petra, Chang-Claude, Jenny, Flesch-Janys, Dieter, Liu, Jianjun, Czene, Kamila, Humphreys, Keith, Hall, Per
Formato: Artigo
Idioma:Inglês
Publicado: BioMed Central 2011
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Research Article
Acceso en liña:https://ncbi.nlm.nih.gov/pmc/articles/PMC3218935/
https://ncbi.nlm.nih.gov/pubmed/21569535
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/bcr2879
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