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The Effect of Tinospora crispa on Serum Glucose and Insulin Levels in Patients with Type 2 Diabetes Mellitus
Objective. To determine the effects of Tinospora crispa on serum glucose and insulin levels in healthy subjects and patients with type 2 diabetes mellitus. Method. Serum from 10 healthy subjects and 10 diabetic participants, who had fasted overnight, were obtained every 30–60 minutes during the 3 ho...
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| Autori principali: | , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
Hindawi Publishing Corporation
2012
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| Accesso online: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3216308/ https://ncbi.nlm.nih.gov/pubmed/22131824 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1155/2012/808762 |
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