Estimated enterolignans, lignan-rich foods, and fibre in relation to survival after postmenopausal breast cancer

BACKGROUND: Lignans – oestrogenic substances present in various foods – are associated with postmenopausal breast cancer risk, but not much is known regarding their effects on survival. METHODS: In a follow-up study of 2653 postmenopausal breast cancer patients diagnosed between 2001 and 2005, vital...

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Dades bibliogràfiques
Autors principals: Buck, K, Zaineddin, A K, Vrieling, A, Heinz, J, Linseisen, J, Flesch-Janys, D, Chang-Claude, J
Format: Artigo
Idioma:Inglês
Publicat: Nature Publishing Group 2011
Matèries:
Clinical Study
Accés en línia:https://ncbi.nlm.nih.gov/pmc/articles/PMC3208499/
https://ncbi.nlm.nih.gov/pubmed/21915130
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/bjc.2011.374
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