Liu, P., Shen, S., Ruan, H., Zhou, Q., Ma, L., & He, G. (2011). Production of conjugated linoleic acids by Lactobacillus plantarum strains isolated from naturally fermented Chinese pickles. Zhejiang University Press.
Chicago Stili AlıntıLiu, Pei, Sheng-rong Shen, Hui Ruan, Qian Zhou, Liu-liu Ma, ve Guo-qing He. Production of Conjugated Linoleic Acids By Lactobacillus Plantarum Strains Isolated From Naturally Fermented Chinese Pickles. Zhejiang University Press, 2011.
MLA AlıntıLiu, Pei, et al. Production of Conjugated Linoleic Acids By Lactobacillus Plantarum Strains Isolated From Naturally Fermented Chinese Pickles. Zhejiang University Press, 2011.
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