Food composition database harmonization for between-country comparisons of nutrient data in the TEDDY Study

Lignende værker

• Development of a harmonized food grouping system for between-country comparisons in the TEDDY Study
  af: Joslowski, Gesa, et al.
  Udgivet: (2017)
• Gluten consumption during late pregnancy and risk of celiac disease in the offspring: the TEDDY birth cohort(1)(2)
  af: Uusitalo, Ulla, et al.
  Udgivet: (2015)
• Milk feeding and first complementary foods during the first year of life in the TEDDY study
  af: Riikonen, Anne, et al.
  Udgivet: (2018)
• Use of dietary supplements in pregnant women in relation to sociodemographic factors – a report from The Environmental Determinants of Diabetes in the Young (TEDDY) study
  af: Aronsson, Carin Andrén, et al.
  Udgivet: (2013)
• Infant feeding patterns in families with a diabetes history – observations from The Environmental Determinants of Diabetes in the Young (TEDDY) birth cohort study
  af: Hummel, Sandra, et al.
  Udgivet: (2013)