Gastric bypass reduces fat intake and preference

Roux-en-Y gastric bypass is the most effective therapy for morbid obesity. This study investigated how gastric bypass affects intake of and preference for high-fat food in an experimental (rat) study and within a trial setting (human). Proportion of dietary fat in gastric bypass patients was signifi...

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Hlavní autoři: le Roux, Carel W., Bueter, Marco, Theis, Nadine, Werling, Malin, Ashrafian, Hutan, Löwenstein, Christian, Athanasiou, Thanos, Bloom, Stephen R., Spector, Alan C., Olbers, Torsten, Lutz, Thomas A.
Médium: Artigo
Jazyk:Inglês
Vydáno: American Physiological Society 2011
Témata:
Research
On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3197335/
https://ncbi.nlm.nih.gov/pubmed/21734019
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1152/ajpregu.00139.2011
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