ACETYLCHOLINE RELEASE IN THE HIPPOCAMPUS AND PRELIMBIC CORTEX DURING ACQUISITION OF A SOCIALLY TRANSMITTED FOOD PREFERENCE

Interference with cholinergic functions in hippocampus and prefrontal cortex impairs learning and memory for social transmission of food preference, suggesting that acetylcholine (ACh) release in the two brain regions may be important for acquiring the food preference. This experiment examined relea...

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Hlavní autoři: Gold, P. E., Countryman, R.A., Dukala, D., Chang, Q.
Médium: Artigo
Jazyk:Inglês
Vydáno: 2011
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On-line přístup:https://ncbi.nlm.nih.gov/pmc/articles/PMC3190061/
https://ncbi.nlm.nih.gov/pubmed/21907814
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1016/j.nlm.2011.08.004
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