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Heterogeneity of variance components for preweaning growth in Romane sheep due to the number of lambs reared

BACKGROUND: The pre-weaning growth rate of lambs, an important component of meat market production, is affected by maternal and direct genetic effects. The French genetic evaluation model takes into account the number of lambs suckled by applying a multiplicative factor (1 for a lamb reared as a sin...

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Detalhes bibliográficos
Main Authors: David, Ingrid, Bouvier, Frédéric, François, Dominique, Poivey, Jean-Paul, Tiphine, Laurence
Formato: Artigo
Idioma:Inglês
Publicado em: BioMed Central 2011
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3184042/
https://ncbi.nlm.nih.gov/pubmed/21896209
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1186/1297-9686-43-32
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