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Agriculture's impact on microbial diversity and associated fluxes of carbon dioxide and methane
Agriculture has marked impacts on the production of carbon dioxide (CO(2)) and consumption of methane (CH(4)) by microbial communities in upland soils—Earth's largest biological sink for atmospheric CH(4). To determine whether the diversity of microbes that catalyze the flux of these greenhouse...
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| Главные авторы: | , , , |
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| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Nature Publishing Group
2011
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| Предметы: | |
| Online-ссылка: | https://ncbi.nlm.nih.gov/pmc/articles/PMC3176513/ https://ncbi.nlm.nih.gov/pubmed/21490688 https://ncbi.nlm.nih.govhttp://dx.doi.org/10.1038/ismej.2011.40 |
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