Effect of Various Nonionic Surfactants on Growth of Escherichia coli

Rose, Michael J., Jr. (Veterans Administration Hospital, Washington, D.C.), Stephen A. Aron, and Bernard W. Janicki. Effect of various nonionic surfactants on growth of Escherichia coli. J. Bacteriol. 91:1863–1868. 1966.—Escherichia coli cultivated in media containing 0.5, 1.0, 2.0, or 4.0% concentr...

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發表在:	J Bacteriol
Principais autores:	Rose, Michael J., Aron, Stephen A., Janicki, Bernard W.
格式:	Artigo
語言:	Inglês
出版:	American Society for Microbiology (ASM) 1966
主題:	Microbial Physiology and Metabolism
在線閱讀:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC316136/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5327909/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.91.5.1863-1868.1966
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