Role of 3-Nitropropanoic Acid in Nitrate Formation by Aspergillus flavus

Doxtader, K. G. (Cornell University, Ithaca, N.Y.), and M. Alexander. Role of 3-nitropropanoic acid in nitrate formation by Aspergillus flavus. J. Bacteriol. 91:1186–1191. 1966.—Aspergillus flavus formed nitrate, 3-nitropropanoic acid (3-NPA), kojic acid, and a substance tentatively identified as N-...

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Pubblicato in:	J Bacteriol
Autori principali:	Doxtader, K. G., Alexander, M.
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	American Society for Microbiology (ASM) 1966
Soggetti:	Microbial Physiology and Metabolism
Accesso online:	https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC316012/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5929750/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.91.3.1186-1191.1966
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