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Isolation and Characterization of the K1 (L) Antigen of Escherichia coli

Bolaños, Roger (Tulane University, New Orleans, La.), and Charles W. DeWitt. Isolation and characterization of the K1 (L) antigen of Escherichia coli. J. Bacteriol. 91:987–996. 1966.—An acidic polysaccharide with the serological properties of the K1 (L) antigen has been isolated from Escherichia col...

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Bibliografske podrobnosti
izdano v:J Bacteriol
Principais autores: Bolaños, Roger, DeWitt, Charles W.
Format: Artigo
Jezik:Inglês
Izdano: American Society for Microbiology (ASM) 1966
Teme:
Online dostop:https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC315989/
https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5326105/
https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.91.3.987-996.1966
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