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Finding food: Issues and challenges in using Geographic Information Systems to measure food access

A significant amount of travel is undertaken to find food. This paper examines challenges in measuring access to food using Geographic Information Systems (GIS), important in studies of both travel and eating behavior. It compares different sources of data available including fieldwork, land use and...

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Detalhes bibliográficos
Main Authors: Forsyth, Ann, Lytle, Leslie, Riper, David Van
Formato: Artigo
Idioma:Inglês
Publicado em: 2010
Assuntos:
Acesso em linha:https://ncbi.nlm.nih.gov/pmc/articles/PMC3153443/
https://ncbi.nlm.nih.gov/pubmed/21837264
https://ncbi.nlm.nih.govhttp://dx.doi.org/10.5198/jtlu.v3i1.105
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