Factors Affecting Transformation of Micrococcus lysodeikticus
Relatively high transfo mation frequencies were obtained with Micrococcus lysodeikticus cells, previou[ill]sly grown in defined broth, with a tris(hydroxymethyl)-aminomethane-glutamate b uffer containing Mg(++), Ca(++), Ba(++), or Sr(++).
Tallennettuna:
| Julkaisussa: | J Bacteriol |
|---|---|
| Päätekijä: | |
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
American Society for Microbiology (ASM)
1969
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| Aiheet: | |
| Linkit: | https://ncbi.nlm.nih.govhttps://pmc.ncbi.nlm.nih.gov/articles/PMC315338/ https://ncbi.nlm.nih.govhttps://pubmed.ncbi.nlm.nih.gov/5788710/ https://ncbi.nlm.nih.govhttps://doi.org/10.1128/jb.98.3.1397-1399.1969 |
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